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Welcome to Bonk's Bar

At Bonk's Bar, nestled in the heart of Philadelphia, the journey began with a passion for American seafood and community spirit. Known for its vibrant atmosphere and diverse menu, Bonk's specializes in small plates that elevate classic bar fare, from indulgent Cheese Steak Egg Rolls to mouthwatering Maryland Crab Soup. With newly revamped ownership, the bar offers a welcoming space for locals and newcomers alike to enjoy quizzo nights, live music, and expertly crafted cocktails. Whether diving into a shareable platter of crispy calamari or savoring snow crab clusters, Bonk's Bar is where flavor meets fun, making it a neighborhood gem worth revisiting.

LOCATIONS

Welcome to Bonk's Bar, a charming gem nestled in the heart of Port Richmond, Philadelphia. Located at 3467 Richmond St, Philadelphia, PA 19134, Bonk's Bar is quickly becoming a favorite among locals and visitors alike, boasting a delightful fusion of classic American bar fare and fresh seafood. With a warm and inviting atmosphere, this bar is more than just a place to grab a bite; it’s a vibrant community space where great food and good times abound.

As you step inside Bonk's Bar, the friendly vibe will draw you in immediately. Renowned for its attentive service and bustling ambiance, guests are often greeted with a smile, making every visit feel like a return to a familiar place. Whether it’s your first time or you’re a regular, the delightful menu is packed with options that cater to a variety of palates.

  • Sandwiches: Bonk's offers a variety of creative options, from the Build Your Own Burger to the indulgent Chicken Fried Chicken and the flavorful Roast Pork Italian. Each sandwich is crafted to deliver bold flavors, perfect for pairing with your favorite drink.
  • Small Plates: If you’re in the mood for sharing or simply want to sample a bit of everything, the small plates menu is heavenly. Try the Crispy Calamari with chipotle aioli or the famous Bonk's Fries, seasoned to perfection and served with a decadent cheese dip.
  • Seafood Crabs: For seafood lovers, the delicate Beer Mussels and tempting crab dishes are a must-try. With fresh, flavorful offerings prominently featured on the menu, Bonk's Bar pays homage to its coastal roots.

Bonk's is not just about the food; it’s the entire experience that leaves a lasting impression. Guests rave about the lively events, such as quiz nights that add an element of fun while you enjoy your meal. One satisfied patron, Kelli M., shared her delight after savoring the crispy wings and dugeness crabs, all while enjoying trivia and drinks crafted by the friendly bartenders.

The community atmosphere is palpable, as highlighted in John C.’s review, who praised the excellent service and great fun, emphasizing the overall enjoyable experience Bonk's provides. Meanwhile, Vincent G. appreciated the attention to detail in their seafood offerings, suggesting that the white fish sandwich accompanied by a perfectly executed bloody Mary adds an exciting twist to the brunch menu.

At Bonk's Bar, every visit promises a new adventure in flavors, laughter, and camaraderie. Named for its dynamic spirit and exceptional offerings, it’s clear this bar has established itself as a beloved local favorite. Make sure to stop by for a hearty meal, uplifting cocktails, and some of the best crabs in Philadelphia. Whether you’re here for a casual lunch, a lively dinner, or the weekend brunch, Bonk's Bar welcomes you to experience everything that makes it a standout destination in this vibrant neighborhood.

START YOUR REVIEW OF Bonk's Bar
Kelli M.
Kelli M.

I took my son, my husband and my son's friend for dinner. I felt like crabs and wings and that's what I got. The wings came hot hot and crispy. Unfortunately there was a problem with the refrigerator for the blue claws but I got the dugeness crab and it was delicious. My son had crab legs. My husband had wings and fish and chips and my sons friend had calamari and a crab cake sandwich. We loved everything and there happened to be quizzo when we showed up so we ate and played. I tried a few different beers and liked the cider, I didn't love the IPA. The bartender made me a mixed drink that I loved too. The boss but free credits in the jukebox for us to play some music and let us know what happenings they have during the week. We had a great time. Had such a great time that I forgot to take pictures of any of the food.

John C.
John C.

Great food and great fun. Well worth the time and money for the experience. I'll definitely be back for the ambiance. Excellent service and decent prices on food and drinks.

Deirdre C.
Deirdre C.

So glad we decided to stop in today for dinner as we hadn't been here before. It's crazy because I live five minutes away! I got a Buffalo chicken cheesesteak. It wasn't traditional Buffalo sauce flavor which I love but it was very good and did the job (the job=made my face hot and glasses fog up a little lol). My boyfriend ordered a cheesesteak hoagie. We split Bonks fries. Everything was very good. Both bartenders (the shift switched while we were there) were so attentive and friendly! We will absolutely be going back to try some more items on the menu!

Christina W.
Christina W.

Mave was our outstanding server. Thank you hon for being you. A sweetheart. We will come back every time you're working. Not 8n a weird way but a customer satisfaction way. Keep up the terrific service. You are a beautiful soul. Tina

Jennifer S.
Jennifer S.

Fun lil bar! Great food! Loved the jukebox. Our waitress was awesome! I definitely recommend the fried pickles!

Vincent G.
Vincent G.

Had a really great brunch at Bonks this past weekend. Service was good, and food was even better. They have a large. menu, accommodating food preferences for the vegetarians and carnivores alike. The one thing I really appreciate about Bonks is their continued appreciation and homage to seafood being a part of their menu, given such a significant culture for Port Richmond. I tried their white fish sandwich, which was really tasty. It is heavy - so be warned, you will not need to order anything else with this, but really rich and smoked fish, topped with bacon, tomato, onions to add some savory cut to the dish. We also tried their breakfast quesadilla and breakfast tots - while these aren't necessarily any dishes with flare, they are executed REALLY well. Simple, but the quality of food you would go back to for brunch every weekend. Not to mention, their bloody mary was solid. Great tomato juice mixture, and they garnish with shrimp, pickle, and bacon!!

Mallory M.
Mallory M.

Bonk's Bar is my new jawn! With new owners (the same owners, I am told, as the storied Grey Lodge) everything vastly improved and I am loving this neighborhood gem. Tuesday nights are my fave, quizzo with Jack is always a great time. The food is great bar food and seafood as well. Crab legs never disappoint and they usually have a seafood boil or seafood pasta situation on special. Bonks fries with cheese are tits as well. Nothing like a cool bar with good food in walking distance! Bonk's is one of the reasons I love living in the hood and I will visit time and again.

Kurt S.
Kurt S.

Happened to be in the neighborhood picking up an auto part and did a search for Oysters and Bonks popped up. Glad we decided to try it. First off, the bartender took car of our table, she didn't miss a beat with any of her customers. Super friendly! We tried the pulled pork nachos as our appetizer, they come in a huge bowl, tons of cheese and pulled pork, even the lower layer. My wife got the Seafood Boil and I tried the Bonk Burger. If I ever find myself back down this way I will return.

Xander M.
Xander M.

I will challenge any of you cowards to a crab-eating contest. This place has the best crabs in Philadelphia, and I am the best at eating them. If you want to step to the best, you better come correct. I will also challenge any of you lames to a karaoke contest judged by literally anyone sitting at the bar. If you think you can top my rendition of "Iris" by the Goo Goo Dolls, you've got another thing coming, buddy. "And I don't want the world to see me 'Cause I don't think that they'd understand When everything's made to be broken I just want you to know who I am" Losers. Get the French Onion Soup too, by the way. It's delightful.